WEDDING BREAKFAST TWO

Wedding Breakfast Two

STARTER

Mushroom Caps

Filled with a Haggis Pate dipped in Oatmeal and Served with a Drambuie Sauce

INTERMEDIATE

Traditional Cock-a-Leekie Soup

Enhanced with Prunes

MAIN COURSE

Fillet of Angus Beef

Centred with Smoked Salmon complemented with an Aran Mustard & Whisky Cream Sauce

All dishes are served with a selection of Seasonal Vegetables and Potatoes

DESSERT

'Cranachan'

A traditional combination of cream, toasted oat, Whisky and Scottish soft fruit

COFFEE

Freshly Ground Filter Coffee with Homemade Shortbread

Philipburn Country House Hotel & Restaurant
Linglie Road, Selkirk, TD7 5LS, Scotland
Tel: 01750 20747 Fax: 01750 21690

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Hotels in Scottish Borders, Scotland, UK